Cream Layer Dessert, easy dessert with fresh cream, dessert with biscuit

Cream Layer Dessert (Easy Dessert)

 

Cream Layer Dessert, easy dessert with fresh cream, dessert with biscuit

Cream Layer Dessert

 


Cream Layer Dessert Recipe

 Ingredients: (Serves 2-3)

  • Marie Biscuit – 8-10
  • Roasted Almonds – a handful
  • Fresh Cream – 1 Cup
  • Chocolate Cake – 6-8 slices

 

(Note: 1 cup = 250 ml

Vary the amount of ingredients as per the size of serving glass you are using

For Fresh Cream Recipe click here

For Chocolate Cake Recipe click here)

 

Method: (With Step-by-Step Pictures)

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Take the marie biscuit in a blender. Add roasted nuts to it

 

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Coarsely grind it

 

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Crumble the cake pieces with your fingers and keep it ready. Keep the Fresh Cream also ready (Fresh Cream Recipe click here)

 

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Take 3-4 small glasses and put a good layer of biscuit nut powder in the bottom. On the top put a layer of fresh cream

 

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On the top of it put a layer of crumbled cake. Top it with a layer of cream

 

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Repeat the above steps till glass is filled to top. Serve immediate or chilled. Enjoy!!!!

cream layer

 

 

 

 

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