Prawns Pepper Roast
Prawns Pepper Roast Recipe
Ingredients:
- Prawns – 400g (cleaned)
- Fennel Seeds – ½ tsp
- Onion – 1 (large)
- Turmeric powder – ¼ tsp
- Garam masala – ½ tsp
- Ginger garlic paste – 1 tsp
- Green chilli – 2-3
- Coconut pieces – 3 Tbsp
- Soya sauce – 2 tsp
- Oil – 3 Tbsp and for frying
- Salt
To Marinate:
- Pepper powder – 1 ½ tsp
- Kashmiri chilli powder – ½ tsp
- Turmeric powder – ¼ tsp
- Ginger garlic paste – 2 tsp
- Vinegar – 1 tsp
- Salt
(Note: Vary the amount of pepper and chilli as per your spice level)
Method: (With Step by Step Pictures)
Clean and wash the prawns
Take all ingredients to marinate. Mix it well with prawns and keep for half an hour
Heat oil in a nonstick pan and roast the prawns until its light brown in color.
Keep it aside
Heat oil in a pan and splutter fennel seeds
Add sliced onion and saute till it becomes brown in color (It takes approx 15-20 mins for this step)
Add green chilli and coconut pieces (thengakothu) and sauté for a min or two
Add ginger garlic paste and all spice powders and sauté for a min or two. Add roasted prawns, soya sauce and mix well and sauté for 2-3 min till everything is well combined.
Cook covered for another 4-5 min. Serve hot
- Prawns – 400g (cleaned)
- Fennel Seeds – ½ tsp
- Onion – 1 (large)
- Turmeric powder – ¼ tsp
- Garam masala – ½ tsp
- Ginger garlic paste – 1 tsp
- Green chilli – 2-3
- Coconut pieces – 3 Tbsp
- Soya sauce – 2 tsp
- Oil – 3 Tbsp and for frying
- Salt
- To Marinate:
- Pepper powder – 1 ½ tsp
- Kashmiri chilli powder – ½ tsp
- Turmeric powder – ¼ tsp
- Ginger garlic paste – 2 tsp
- Vinegar – 1 tsp
- Salt
- Clean and wash the prawns
- Take all ingredients to marinate. Mix it well with prawns and keep for half an hour
- Heat oil in a nonstick pan and roast the prawns until its light brown in color.
- Keep it aside
- Heat oil in a pan and splutter fennel seeds
- Add sliced onion and saute till it becomes brown in color (It takes approx 15-20 mins for this step)
- Add green chilli and coconut pieces (thengakothu) and sauté for a min or two
- Add ginger garlic paste and all spice powders and sauté for a min or two
- Add roasted prawns, soya sauce and mix well and sauté for 2-3 min till everything is well combined.
- Cook covered for another 4-5 min. Serve hot