Chicken Balls (Kids Snacks)

Chicken Balls

Chicken Balls

Chicken Balls Recipe

 

Ingredients:

  • Boneless Chicken – ¾ cup (refer notes)
  • Oil – 1 Tbsp
  • Onion – 2 Tbsp (chopped)
  • Ginger garlic paste – 1 ½ tsp
  • Garam masala – ½ tsp
  • Chilli powder – ½ tsp
  • Grated cheese – 3 Tbsp
  • Boiled Potato – 1
  • Bread – 1 slice
  • Pepper powder – ½ tsp
  • Egg – 1
  • Bread crumbs – ½ cup
  • Oil – for frying
  • Salt

 

(Note: 1 = 250 ml

Vary the amount of chilli as per your spice level)

 

Chicken Balls

 

Method: (With Step-by-Step Pics)

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To prepare chicken, take roughly cubed boneless chicken in a pan. Add enough water, salt, ½ tsp pepper power and ½ tsp ginger garlic paste. Cover and cook until chicken is cooked and becomes soft. Remove chicken from stock if any, allow it to cool and finely chop it. Take ¾ cup of this cooked chicken.

 

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Heat oil in a pan and add sliced onion and sauté till it becomes soft.

 

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Add ginger garlic paste and sauté for a min. Add spices and sauté for a min or two.

 

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Add cooked chicken and mix well

 

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Add cheese and mix well. Cover and cook till cheese melts. Remove from stove and allow it to cool down

 

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Add pepper powder, mashed boiled potato, crumbled bread and salt and mix. Do a taste test now. (The mixture should be tight. Vary the amount of potato and bread accordingly)

 

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Apply little oil to your hands and take small portions of it and make into small balls

 

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Now dip it in beaten egg and roll it in bread crumbs

 

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All done

 

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Fry in oil until golden brown. Alternatively you can bake it, brushing little butter in between

 

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Remove excess oil in a paper towel. Serve hot.

 

 

 

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