cream shots recipe, easy dessert recipe, dessert with fresh cream

Cream Shots (Easy Dessert)

cream shots recipe, easy dessert recipe, dessert with fresh cream

Cream Shots

Cream Shots Recipe

Ingredients: (Serves 4)

  • Biscuit – 20 (any brand)
  • Chocolate Sauce – 5 Tbsp
  • Whip Cream – ¾ cup
  • Powdered Sugar – 4 Tbsp
  • Vanilla essence – 1 tsp
  • Dry fruits (Cashew/Raisin) – 8 Tbsp

(Note: 1 cup = 250 ml
Vary the amount of sugar as per your sweet level
For chocolate sauce recipe visit this page)
Method: (With Step-by-Step Pictures)

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To make the fresh cream, keep the steel bowl, whisk of the hand mixer and whip cream in the freezer for 20 mins.

 

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Just before you start your job take it from the freezer and pour the whip cream in the cold bowl.

 

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In medium speed start the hand mixer and slowly increase the speed.
You will notice cream starts to increase in volume. Add vanilla essence and powdered sugar and continue to whisk

 

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Continue to whisk until it almost doubles in volume and soft peaks are formed. Now the cream is ready

 

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Dip biscuit in a bowl of hot water for a second and crumble it with your hands. Add chocolate sauce into it and mix well.
Take 4 small glasses and put a layer of chocolate sauce biscuit mixture and put a layer of dry fruits on it.
Layer the prepared fresh cream on top of it.

 

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Repeat the above two step so that the glass is filled to top.

 

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Garnish with chocolate shavings and cherry and serve.

Also check out Apple Milkshake and Rasgulla

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