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2 Mins Microwave Eggless Chocolate Mug Cake Recipe
Ingredients: (Serves 1)
- All purpose flour (Maida)– 3 Tbsp
- Baking powder – 2 pinch
- Cocoa powder – 1 Tbsp
- Sugar – 3 Tbsp
- Vegetable oil/Sunflower oil – 3 Tbsp
- Milk – 3 Tbsp
Method: (With Step-by-Step Pictures)
In a Microwave safe mug take flour, baking powder, sugar and cocoa powder.
With a fork mix well so that everything is combined
Add oil and milk to the mug
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Mix well so that everything is combined well and is smooth
Place it in the microwave
Microwave for 2 Min in high power. Your yummy cake is ready. Place a scope of ice-cream and chocolate sauce on the top and Enjoy the Cake!!!!!
Recipe adapted from .
Also check out Microwave Chocolate Cake & Eggless Vanilla Cake
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Should we preheat the microwave?
Hi Dafney,
You don’t need to preheat the microwave oven. Mix the ingredients in the cup and keep the cup in microwave oven and start in microwave mode in high power for 2 mins. Your cake is ready 🙂
Thanks
Vimmy 🙂